El Burrito Product Recipes

FREDDY’S CHILI #2

1 Large Onion – Chopped
1 green pepper – chopped
1 red pepper – chopped
3 Stalks celery – chopped
4 or 5 cloves of Garlic – chopped
1 Soyrizo
1 SoyTaco
3 chili Arbol, or 2 Teaspoon Arbol chili powder
1 29 oz can Sun Vista Pinto Beans
1 14 1/2 oz can Diced Tomatoes

Spray non stick fry pan with oil. Fry onion, Peppers, celery, garlic until crisp tender. Add SoyRizo, SoyTaco, Chili powder, beans and tomatoes. Cook for approx 5 minutes. Serve plain or with grated Soy Cheese and/or chopped onion.